Shopping Cart

0

Your shopping bag is empty

Go to the shop

02 Red Miso Vinegar

$14.00

Miso is a ‘Umami’ flavor, meaning its bold, rich, savory and undeniably delicious! It’s also a fermented food, therefore making it a natural source of healthy probiotics and great for digestion. The Miso family varies in color & depth of flavor. Our Red Miso Vinegar is more intense compared to its sibling (White Miso Vinegar), with complex and full bodied flavor this vinegar is not for the faint hearted and packs a powerful umami punch!

 

 

Our Red Miso Vinegar can be used on just about any dish to Ramp Up the flavor. Some of our favorites are: 

  • Spaghetti Bolognese
  • Braised Lamb & Meats, Ribs
  • Octopus & Ceviche
  • Vegetables & Salads
  • Tacos, Tofu, Baked Eggs

  • White Wine Vinegar
  • Red Miso (Organic Soybeans, Organic Rice Koji [Organic Rice, Koji Spores {Aspergillus Oryzae}] Sea Salt, Water)
  • Contains naturally occurring sulfites
  • Contains: Soybeans 

Size


100% Real Flavor

We only use real, quality ingredients and never use anything artificial or processed

NO SUGAR ADDED

NATURALLY GLUTEN FREE

NO ARTIFICIAL INGREDIENTS

VEGAN FRIENDLY


Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
K
K.M.
I love this stuff!
Thank so much for your review! We are so glad your enjoying the Red Miso Vinegar Kemi! Looking forward to you trying the other flavors and getting your feedback on those also :)